Our Story

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Our Story 2017-10-26T13:47:18+00:00

Cocktails with Rum Bar In KL

Home to the Largest Rum Selection in Malaysia

 

THE RUM BAR KL INTRODUCES OVER 250 SELECTIONS OF SPIRITS DISTILLED FROM FERMENTED MOLASSES OR FRESHLY PRESSED SUGAR CANE JUICE. A REGULARLY CHANGING BORNEO FOOD IS OFFERED AT THE LATEST PRIDE OF CHANGKAT BUKIT BINTANG AS WELL.

BUILDING ON OUR CREDIBILITY OF BEING A PURVEYOR OF QUALITY FOOD AND DRINKS, WE AIM AT ATTRACTING FOODIES (ESPECIALLY BORNEO FOOD LOVERS), SPEAK-EASY HUNTERS AND COCKTAIL BAR ENTHUSIASTS ALIKE

 

RUM HAS BEEN THE “CROUCHING TIGER, HIDDEN DRAGON”, UNTIL RECENTLY. IT HAS NOW MANIFESTED ITSELF AS ONE OF THE REPUTABLE PREMIUM SPIRITS.

THE (ULTRA)-PREMIUM RUM CATEGORY HAS STARTED TO TAKE OFF AND IT IS HAPPENING RAPIDLY AROUND THE GLOBE RIGHT NOW. BARS AROUND THE WORLD ARE BRINGING THIS WONDERFUL SUGARCANE DISTILL TO A NEW GLORY.

 

THINK “CRAFT COCKTAILS”, “RUM FLIGHTS”, “ARTISAN CUBA LIBRE”, “RUM & CIGAR PAIRINGS”, “RUM & FOOD PAIRINGS”, THESE ARE OUR OFFER IN THE RUM BAR KL, THE UP AND COMING BEST COCKTAIL BAR IN KL

YOU WILL SURE TO ENJOY THE CULINARY EXPERIENCE AS CHEF PROPRIETOR WERNER KUHN INCORPORATES WORLD CUISINE WITH INGREDIENTS FROM BORNEO TO GIVE THAT EXTRA FLAVOUR AND PERSONALITY TO EACH RECIPE.

 

THERE IS SO MUCH MORE TO RUM THAN ‘MOJITOS’ AND ‘RUM & COLA’. SO, COME ON OVER AND EXPERIENCE GLOBAL CULTURES WITH US THROUGH ONE OF THE WORLD’S FINEST SPIRITS AT THE BEST COCKTAIL BAR IN KL. DRINKING RUM IN THE DAY MAKES YOU A PIRATE, NOT AN ALCOHOLIC!